Yes, today was my anniversary. So I felt like it was only fitting to name this hot, holiday punch, anniversary punch! 🙂
Make 24 oz. of hot brewed tea combination of regular tea and green tea. In food processor use one-quarter grapefruit, 3 fresh oranges, two whole apples, 1 Cup pitted cherries or 1/2 cup cherry juice (grenadine can also be added), used 16 oz cranberry juice, 16 oz ginger ale, 1 oz vanilla seasoning, 1 Cup processed honey, 24 oz apple cider, 2 tbsp cinnamon powder, 1 tbsp ground clove, (nutmeg is optional), ( 3 to 4 oz of milk is optional, depending on whether you want a creamy flavor or not). After fruit is well pureed into smoothie type consistency, then strain out pulp and seeds. (Add 4 oz of sugar, optional for taste) to rest of liquids and mix vigorously. Makes approximately 112 oz or .875 gallon. It is better to heat it only as needed to serve. Ideally on a per cup basis.
I designed this to be non-alcoholic cheer, since I do not drink.