Category Archives: Cooking – Recipes

Slam’s Tangy-Sweet Mild Venison-Baconator Chilli

Tangy-Sweet Mild Venison-Baconator Chilli Medium size crock pot 1.5-2 lbs. Burger (Un-wilded deer, I can tell u how, if needed) Pre-mix: 6 oz. Miracle Whip 3 oz. Carolina Treat bbq sauce 3 oz. Apple cider vinegar 4 oz. Pickling salt … Continue reading

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Slam’s Herb Paste Rainbow Trout

Herbed Cucumber Paste Rainbow Trout -1/4 cup light olive oil -1 quarter to 1/2 cup white wine vinegar must (this is sweeter than while wine vinegar -One small dried garlic whole clove -2 cups sliced fresh cucumber and squash, in … Continue reading

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Rosemary, Apple, brown sugar Venison chilli soup

Made a big pot of deer chili soup (with about 2 lbs lean venison burger), on this cold, wet evening. Sure will be good tomorrow. The chunks are not potatoe but freshcut 🍎 apple and spring onion. It is flavored … Continue reading

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Hot Peppers and Sanity

  There are peppers too hot for human consumption. As many of you know, I’m a hot pepper man. But I came to the reasonable conclusion a few years ago, than anything hotter than a habanero should not be consumed … Continue reading

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Anniversary Holiday Punch!

Yes, today was my anniversary. So I felt like it was only fitting to name this hot, holiday punch, anniversary punch! 🙂 Make 24 oz. of hot brewed tea combination of regular tea and green tea. In food processor use … Continue reading

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Slam’s Simple Banana cake!

Not all of my experiments in the kitchen turn out so good. But this one turned out better than I hoped for. Really simple too, When your bananas get to ripe to eat. They are the best to cook with. … Continue reading

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Slams Mexi – jalapeno, Cayenne, cilantro Deer chili

Slam’s Mexi – jalapeno, Cayenne, cilantro Deer chili 4 to 5 lb pre-cooked lean deer hamburger, preferably corn-fed deer 28 oz of baked beans seasoned with brown sugar and bacon 14 oz of chopped tomatoes with bell and Chili Peppers … Continue reading

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