Yumm!!! Not my own recipe but I intend to try it soon. I love hot stuff. And this hot pepper jelly sounds right up my alley! Think I will add a dab of honey and lime….. Maybe even a little cinnamon and nutmeg.. Slam- Thanks, for the great suggestion at: https://cooking-without-limits.com/2017/07/06/red-chili-jam/
During the time I start this cooking and photography blog I mad many recipes that I fell in love with them. Some were from cooking books or blogs, other just my own recipes with the ingredients I had in my kitchen. This red chili peppers jam is one of them. I started from the basic red chili jam recipe and then I add some ingredients that I felt will please me more.
Here is the original recipe: Red chili jam. It is from a Romanian chef that I like to watch sometimes. With google translate you can read it in English too.
My quantities are a little bit different from the original recipe and this was my choice.
- 350 g red chili peppers
- 200 g sugar
- 150 ml apple vinegar
- Juice from 1 orange
- Juice from 2 lemons
- 2 red peppers
Cut the chili and red peppers…
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