Lime, Papaya & Ginger Mackerel dinner

Lime-Ginger-Papaya Mackerel

Lime Ginger and papaya broiled king mackerel steaks. The 4 oz. Steaks marinated in the flavoring baste for 3 – 4 hours, then they were broiled for 4 minutes, turned & broiled on the other side. Then a homade pickled medley of fresh vegetables pickled to taste overnight. Then take; home home seasonings ( as honey, vinegar, rosemary, lime etc. ) and add to a can of pre-sliced beets and cure for at least 3 hours,. Then add a chocolate Kiss to top it off., as a decorative sweet, low- calorie garnish. … 589 calories

About timothygrantcarter

Author, Trainer, Pastor, Spiritual Coach, Inspirational Speaker, 12 step follower Thinker, Entrepreneur, Outdoorsman, Hunter, Fisherman, Gardener, and Shotokan YonDan (5th degree black belt). Visionary; Maker of original sayings, slogans and giver of spiritual help. "If God has a pulse, then I can feel it." Nicknamed "Slam" / Creator of #Slamism ... 's on Twitter @cccdynapro
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