Tag Archives: King Mackerel

Lime, Papaya & Ginger Mackerel dinner

Posted on January 19, 2020 by timothygrantcarter

Lime Ginger and papaya broiled king mackerel steaks. The 4 oz. Steaks marinated in the flavoring baste for 3 – 4 hours, then they were broiled for 4 minutes, turned & broiled on the other side. Then a homade pickled … Continue reading →

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