Tag Archives: pickling

Lime, Papaya & Ginger Mackerel dinner

Lime Ginger and papaya broiled king mackerel steaks. The 4 oz. Steaks marinated in the flavoring baste for 3 – 4 hours, then they were broiled for 4 minutes, turned & broiled on the other side. Then a homade pickled … Continue reading

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Southern, Thai-Mex Canned hot peppers!

  2017 Canning recipe – Batch #1 Every year I do something a little different in my hot pepper canning. This year I was really wanting to do something special with a veggie mix. So this first 20 jars is … Continue reading

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Slam’s Hot Stuff – 2016

“Slams” 2016 pepper production consists of 112 remaining jars. I did give away about 10 jars as I worked through the season. There were 10 batches. 1- Hot Tomato, bean and Green Mix 2- Experimental Curry mix 3- Hot honey … Continue reading

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